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3rd Annual Meat Evolution Leaders
Summit 2025

12th & 13th February 2025
Raffles Singapore

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Shaping the Future of Cultivated Protein
4th Annual Meat Evolution Leaders Summit 2026

London 11th & 12th of February 2026
(exact location TBC)

Evolving the Future of Protein

The 4th Annual Meat Evolution Leaders Summit - #MEVO 2026, hosted in the UK - one of the world’s leading hubs for sustainable food innovation. This exclusive summit brings together industry leaders, C-suite executives and key stakeholders to explore the challenges and opportunities shaping the cultivated protein sector. With the UK at the forefront of sustainability and regulatory advancement, this is the ideal setting to discuss how cultivated proteins are revolutionising food production and addressing global sustainability challenges.

Over two days, we will explore cutting-edge solutions and the role of cultivated proteins in building a more ethical, resilient, and sustainable food system, with a strong focus on the UK’s leadership in promoting alternative proteins.

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Confirmed Speakers

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Request Your Invitation

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Neta Lavon, Co-Founder & CTO of Aleph Farms #MEVO

Neta Lavon

Co-Founder & CTO

Aleph Farms

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Paul Shapiro, CEO of The Better Meat Co. #MEVO

Paul Shapiro

CEO

The Better Meat Co.

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Bruce Friedrich, Founder & President of GFI #MEVO_edited.png

Bruce Friedrich

Founder & President

The Good Food Institute

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Lou Cooperhouse, CEO & President of BlueNalu #MEVO_edited.png

Lou Cooperhouse

CEO & President

BlueNalu

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Megumi Avigail Yoshitomi, President of the Japan Association for Cellular Agriculture (JAC

Megumi Yoshitomo

President

Japan Association for Cellular Agriculture

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Gabor Forgacs, Co-Founder and CSO of Fork & Good #MEVOGabor Forgacs, Co-Founder and CSO of

Gabor Forgacs

Co-Founder & CSO

Fork & Good

FEATURED SPEAKERS

FEATURED SPEAKERS

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Neta Lavon, Co-Founder & CTO of Aleph Farms #MEVO

Neta Lavon

Co-Founder & CTO

Aleph Farms

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Paul Shapiro, CEO of The Better Meat Co is a featured speaker of The 3rd Annual Meat Evolution Leaders Summit #MEVO 2025 which is taking place in the Raffles Singapore on the 12th & 13th of February 2025

Paul Shapiro

CEO

The Better Meat Co.

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Bruce Friedrich, Founder & President of GFI #MEVO_edited.png

Bruce Friedrich

Founder & President

The Good Food Institute

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Lou Cooperhouse, CEO & President of BlueNalu is a featured speaker of The 3rd Annual Meat Evolution Leaders Summit #MEVO 2025 which is taking place in the Raffles Singapore on the 12th & 13th of February 2025

Lou Cooperhouse

CEO & President

BlueNalu

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Megumi Avigail Yoshitomi, President of the Japan Association for Cellular Agriculture is a featured speaker of The 3rd Annual Meat Evolution Leaders Summit #MEVO 2025 which is taking place in the Raffles Singapore on the 12th & 13th of February 2025

Megumi Yoshitomi

President

Japan Association for Cellular Agriculture

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Gabor Forgacs, Co-Founder and CSO of Fork & Good #MEVOGabor Forgacs, Co-Founder and CSO of

Gabor Forgacs

Co-Founder & CSO

Fork & Good

MEVO ATTENDEES

MEVO ATTENDEES

MEVO 2026#GBXEVENTS 2024 #CGTI #BILS #MEVO #DDIF

We evolve together

ADVISORY

Proud to bring together inspirational leaders shaping the future of our planet

Jens H. Vogel

SVP & Head, Global Biologics Operating Unit at Merck (MSD)

Jens H. Vogel, SVP & Global Head of Biotech at Bayer is an advisor of GBX EVENTS

Uwe Gottschalk

Operating Partner at Keensight Capital

Jens H. Vogel, SVP & Global Head of Biotech at Bayer is an advisor of GBX EVENTS

Thomas Herget

Head Scientific Advisor and Story Curator at GBX Events, Former Head Silicon Valley & China Innovation Hub at Merck Group

Jens H. Vogel, SVP & Global Head of Biotech at Bayer is an advisor of GBX EVENTS

Neta Lavon

CTO of Aleph Farms

Jens H. Vogel, SVP & Global Head of Biotech at Bayer is an advisor of GBX EVENTS

Susanne Wiegel

Senior Advisor at MEVO, Former Head of Alternative Protein Program at Nutreco

Jens H. Vogel, SVP & Global Head of Biotech at Bayer is an advisor of GBX EVENTS

Gabor Forgacs

Co-Founder & CSO of Fork & Good

Jens H. Vogel, SVP & Global Head of Biotech at Bayer is an advisor of GBX EVENTS

Moria Shimoni

CTO at Forsea Foods

Jens H. Vogel, SVP & Global Head of Biotech at Bayer is an advisor of GBX EVENTS

Lou Cooperhouse

CEO & President of BlueNalu

Jens H. Vogel, SVP & Global Head of Biotech at Bayer is an advisor of GBX EVENTS

Bruce Friedrich

Founder & President of GFI

Jens H. Vogel, SVP & Global Head of Biotech at Bayer is an advisor of GBX EVENTS

Paul Shapiro

CEO of The Better Meat Co.

Jens H. Vogel, SVP & Global Head of Biotech at Bayer is an advisor of GBX EVENTS
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2026 PROGRAMME SNAPSHOT

​Delegates will have invaluable access to our co-located programme - #BILS 2026

Who Attends

  • Chief Executive Officer (CEO)

  • Chief Technology Officer (CTO)

  • VP/Head of Cultivated Meat R&D or Product Innovation

  • VP/Head of Bioprocessing or Cell Line Development

  • VP/Head of Regulatory Affairs or Quality

  • VP/Head of Scale-Up, Manufacturing, or Infrastructure Strategy

Why MEVO Matters

As the only summit purpose-built for senior decision-makers across cultivated protein, MEVO 2026 provides the strategic clarity, peer exchange and ecosystem access needed to lead with confidence. From regulatory readiness to scale-up economics and from brand positioning to infrastructure planning, MEVO equips C-suite leaders with the insights and alliances to act decisively in a rapidly evolving market.

MEVO Call to Action

Advancing cultivated meat requires more than innovation - it demands a multi-pronged strategy. Scaling science and infrastructure, aligning global regulations, securing long-term investment, earning public trust and proving sustainability at scale.

Success in this industry hinges not only on technological breakthroughs, but on bold cross-sector collaboration, radical transparency and decisive capital deployment.

INVITE ONLY LEADERS SUMMIT 

AUDIENCE IN PERSON ONLY

  • Clean meat and Seafood Manufactures

  • Hybrid Companies

  • Clean Meat Cultivators

  • Producers

  • Research and Development Bioprocessing

  • Regulators

  • Venture Capital

  • Cell line Developers

  • Scientists

  • And many more​​ 

  • CEO

  • CSO

  • CTO

  • EVP/VP

  • Director

  • Etc

The audience taking pictures of a MEVO speaker at The 3rd Annual Meat Evolution Leaders Summit #MEVO 2025 which is taking place in the Raffles Singapore on the 12th & 13th of February 2025
Bruce Friedrich, Founder & President of The Good Food Institute speaking at The 3rd Annual

Powering Partnerships for Global Impact

Because collaboration is the missing ingredient to reach price parity and public trust.

SUMMIT INSIGHTS

Boutique Summit

A carefully curated programme for up to 200 decision-makers, thought leaders and leading academics. 

Attendee Profile

CEO, CTO, CSO

Vice President

Director

Head of Bioprocessing

Head of Alternative Protein & Strategic Partnerships

Research & Development

Regulatory - Quality

Supply Chain

Operations and More

Journey of a CXO

Exclusive closed-door talks from some of the most prominent leaders in the industry who will be talking about their journey, lessons learnt and vision for the future.

Attendance Guide

60% Cultivated Meat & Seafood Producers

12% Investors/VCs

12% Solution Providers

10% Commercial Meat & Seafood Retailers

3%   Academia

2%   Other

Curated Meetings

Cultivate partnerships with C-Suites

Reinforcing growth, value and direction

Honing CXO attributes

Embracing micro-learning to empower decision-making

Maximising energy with curated meetings

Geography

50% EMEA

30% APAC

15% North America

5% LATAM

Bruce Friedrich, Founder & President of The Good Food Institute speaking at The 3rd Annual
Bruce Friedrich, Founder & President of The Good Food Institute #MEVO #BILS #GBXevents

This isn’t just the future of food

it’s a global imperative. MEVO 2026 is where bold leadership drives resilient, scalable change.

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Investment & Funding Support Strategy

Many food companies are actively investing in alternative proteins. These partnerships can come with capital, R&D resources, and strategic guidance, which can help cultivated meat firms overcome early-stage hurdles and accelerate regulatory approval processes

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Scale and Infrastructure Strategy 

Food companies have established supply chains, large-scale manufacturing capabilities, and distribution networks. Partnering with them allows cultivated meat startups to scale up production more efficiently and reach markets faster,without having to build everything from scratch.

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Market Access & Consumer Trust Strategy

  • Focus Group - Innovation Workshop
    Collaborating with Big food brands - providing access to:

  • Retail shelf space

  • Global distribution channels

  • Brand trust – consumers are more likely to try cultivated meat if it's endorsed by a familiar name.

​CONFIRMED SPEAKERS 2025 | 2026

Susanne #Panel #MEVO #BILS
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MEVO 2026: The C-Suite Forum for the Future of Protein

PREVIOUS MEVO SPEAKERS

#HoxtonFarms #Mevo #Max #CEO
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